Irsyadi AR, Paryanti AB, Rahmadiana R, Basrowi B, Sari GI, Rohaeni N. Community empowerment through training on production and marketing communication of local food-based chips. Penamas J. Community Serv. [Internet]. 2026 Aug. 31 [cited 2026 Sep. 4];6(3):789-805. Available from: https://journal.nurscienceinstitute.id/index.php/penamas/article/view/3231