Utomo, M. F. B., & Ramadhani, S. D. R. (2025). Rancang bangun model rantai pasok halal Ayam Joper: Integrasi HAS 23000, SNI 99002:2016, dan Model SCOR. Journal of Halal Industry Studies, 4(1), 15–23. https://doi.org/10.53088/jhis.v4i1.1771